Lawsuit Debates High-Fructose Corn Syrup - WSJ.com: "The "all natural" battle isn't the only one roiling the food industry. In a Los Angeles courtroom, two big industries are going after each other over the definition of a word well-known by every first-grader: sugar.
In April, eight leading sugar companies and two trade associations sued six corn processors and a lobbying group, alleging the corn industry is improperly using the term "corn sugar" in advertisements and elsewhere to describe high-fructose corn syrup, a widely used sweetener used in snack foods, condiments, fruit drinks and other products."
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Tuesday, September 20, 2011
Sugar versus HFCS
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